Gordon Ramsay was in town last week to oversee the progress on his new restaurants, and to host a dinner for the James Beard Foundation at Gordon Ramsay Steak.  Here are some pics.

It’s been a great week of hanging with celebrity chefs, and this was one of the highlights.  On Tuesday, just hours before our book release party, Max and I had lunch  with some colleagues at Border Grill.  Now I always love Chef Mike Monor’s food.  But having Susan Feniger and …

Now that shooting on my new Travel Channel show has wrapped for the year, and the new edition of Eating Las Vegas has officially launched, it’s time to get back to posting some good old-fashioned food porn.  So without further delay, let’s start with my visit a few weeks ago …

Marche Bacchus and Sous Chef John Courtney  have parted company.  I know Las Vegas kitchens change staffs more frequently than I change hair colors.  But this one sucks for me for two reasons – one personal and one professional. First, John is a friend, and he met M.B. owners Jeff …

If you follow my Facebook page, you know Travel Channel announced on Tuesday that John Curtas and I are working on six episodes of a new series.  It’s called “All Forked Up” (which is honestly the only way to describe me and John being bound together on yet another project).  …