I finally got into Red Square for the first time since The Light Group took over the Mandalay Bay vodka bar. The first piece of good news is they haven’t screwed with the décor. As for the menu, I was a little bummed to see that my favorite dish from …
January 2013
Displaying All Posts Published in January 2013
With white truffles now a thing of the past (until next year), I suddenly realized I never posted these photos of my white truffle dinner at Valentino. That’s a crime since, as I wrote in Eating Las Vegas 2013, “when white truffles are in season, there’s no restaurant in town …
Sadly, I had so much fun at this year’s Burning Angel Brunch at Rattlecan, I barely had time to take pictures. What you see below is what you get. Fortunately, The Sun sent a photographer, and you can see another 14 of them by clicking here. And you can read …
Like so many other foodies in the valley, I was totally bummed out when I learned Chef Geno Bernardo would be leaving Nove Italiano. (His last night is Saturday.) Geno has been running the kitchen at Nove since it opened, and although we got off to a rough start when …
The speculation about Shawn McClain’s long-rumored second Aria restaurant is finally over. The man behind Sage is going casual with a pizza restaurant called FIVE50 Pizza. It will located in the space that formerly house the Skybox Sports Bar & Grill, and will reportedly feature the chef’s “twist on East …
It’s great to have former Social House Chef Joe Elevado back in town. He’s manning the kitchens at the new Encore hotspot Andrea’s, which occupies the space that once housed Switch. I made it in last week for dinner, and he served up quite a feast.
Details of this year’s porn star brunch are official. If you want to see what you missed last year, click here. **MEDIA ALERT**MEDIA ALERT**MEDIA ALERT** Burning Angel Brunch returns to Las Vegas, Strip-side at the newest culinary hotspot Rattlecan Sexy adult stars take over the hip eatery for …
“It ain’t like were gonna go anywhere anytime soon. We’re paying all the bills, and I’m living in a house – so that’s good.” That’s what Chris Herrin told me about Bread & Butter – his popular bakery/sandwich shop in Henderson. So why did Herrin post the following on his …
Finally got around to posting some pics from the amazing Osechi meal the nice folks at Raku made for me. These boxed meals are traditional New Year’s feasts, made in advance of the holiday, therefore giving mom a break from the kitchen on New Year’s.
Sue and I had an amazing New Year’s Eve at The Stratosphere. The party we attended took place on three floors at the top of the tower — each with it’s own DJ. One entire floor was dedicated to candy, while another featured a living sushi table. But the real …